With this here pandemic going on, one never knows what the grocery store will or will not have. In looking for fish sauce for last week's ZXXX I discovered organic soba noodles. Never having seen them before i immediately tossed them the cart. Now over a week later the perfect recipe had been found.
Modifications Made:
Sesame seeds were omitted and Sriracha was added.
Scaled for Likability: No, Thank You
This might be the very first Asian inspired meal unlike by all table members. There have been other Asian meals where one member or the other didn't care for it but never all three.
Loving the Asian vinaigrette, the dislike came with noodles themselves. The flavor was bold, texture was bold, and the noodles were super sticky. Sticky lcky.
Would like to try this same vinaigrette on egg noodles in the future as it was simple and different from standard lo mein sauce. And maybe add some veggies as this dish was boring to look at unless one likes to eat food items resembling earth worms.